Passerine

Seasonal Indian

Passerine is a seasonal Indian restaurant in the heart of New York City, brought to you by Michelin-starred Chef Chetan Shetty. Our menu combines spices blended by Chef Shetty’s mother in the Western Indian city of Pune with seasonal produce from the Union Square Greenmarket. The menu pairs with an impressive wine list and cocktail selection that complements the cuisine. Inspired by Chef Shetty’s culinary journey and endless curiosity, Passerine offers an exceptional and uniquely New York dining experience.