The Vermilion Club

Modern take on a Classic Chophouse

Perched on the mezzanine of The Connector at Winthrop Center in Downtown Boston, The Vermilion Club is Chef John Fraser’s modern take on a classic chophouse. The space exudes a vibrant energy, making it the ideal destination for all occasions, whether it be after-work drinks and a bite, a weeknight outing, or a special evening on the town.  Named after Dale Chihuly’s masterpiece sculpture above our 55-foot bar, The Vermilion Club embodies a design-forward ethos conceptualized by Thomas Juul-Hansen. With custom furniture and bespoke lighting, the space provides a sensory journey that encapsulates all aspects of modern cuisine.