An Edgewater Italian restaurant from Groot Hospitality (the team behind Komodo, Papi Steak, Swan) — modern coastal Italian cooking in an Edgewater room with sweeping Biscayne Bay views. The format is built for the Groot Hospitality production value: handmade pastas, wood-fired seafood and meats, a serious cocktail program, and the cinematic Miami glamour the group is known for. For Italian dining with full Miami glamour and one of the city's most striking waterfront settings.