The Miami outpost of the Hong Kong-born Chinese restaurant (with siblings in London, Dubai, and Saudi Arabia) — northern Chinese cooking with strong emphasis on Sichuan and Beijing traditions, in a dramatic room with serious design investment. The Peking duck, the dim sum program, the cocktails. Less foundational than Hutong's original Hong Kong location, more about extending one of the world's most-decorated Chinese restaurant brands to Miami. For destination Chinese dining at full international production value.