A Lovers Lane Mexican restaurant from chef Anastacia Quiñones-Pittman — the James Beard semifinalist (Best Chef Texas) runs a menu of modern Mexican cooking drawing on regional traditions, in a polished neighborhood room. The mole, the masa work, the tequila and mezcal program. Less ambitious in scale than the Design District destinations, more about reliable chef-driven Mexican in one of Dallas's most affluent residential corridors. For modern Mexican cooking from one of Dallas's most acclaimed female chefs.